{"id":980,"date":"2014-09-24T21:49:34","date_gmt":"2014-09-24T21:49:34","guid":{"rendered":"http:\/\/espiritudelecuador.com.ec\/web\/?page_id=980"},"modified":"2022-11-04T23:39:59","modified_gmt":"2022-11-04T23:39:59","slug":"flambe-salmon-with-spirit-of-ecuador","status":"publish","type":"page","link":"https:\/\/espiritudelecuador.com.ec\/web\/gour\/flambe-salmon-with-spirit-of-ecuador\/","title":{"rendered":"Flamb\u00e9 Salmon with Spirit of Ecuador"},"content":{"rendered":"<h3><strong><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-1212 size-full\" src=\"https:\/\/espiritudelecuador.com.ec\/web\/wp-content\/uploads\/2014\/06\/Salm\u00f3n-flambe.jpg\" alt=\"\" width=\"300\" height=\"500\" srcset=\"https:\/\/espiritudelecuador.com.ec\/web\/wp-content\/uploads\/2014\/06\/Salm\u00f3n-flambe.jpg 300w, https:\/\/espiritudelecuador.com.ec\/web\/wp-content\/uploads\/2014\/06\/Salm\u00f3n-flambe-180x300.jpg 180w\" sizes=\"(max-width:767px) 300px, 300px\" \/><\/strong><\/h3>\n<p style=\"text-align: right;\"><span style=\"font-family: arial, helvetica, sans-serif; font-size: 6pt;\"><span style=\"color: #808080;\"><a title=\"Gourmet\" href=\"https:\/\/espiritudelecuador.com.ec\/web\/en\/gourmet_en\/\"><span style=\"color: #be8b2c;\">\u25c4<\/span><\/a><a title=\"Gourmet\" href=\"https:\/\/espiritudelecuador.com.ec\/web\/en\/gour\/\"><span style=\"color: #808080;\">Gourmet<\/span><\/a><\/span><\/span><\/p>\n<h1><span style=\"color: #000000;\">esp\u00edritu del ecuador<\/span><\/h1>\n<h3><\/h3>\n<h3><strong>FLAMB\u00c9 SALMON WITH SPIRIT OF ECUADOR<br \/>\n<\/strong><\/h3>\n<p><em><strong>Ingredients:<\/strong><\/em><\/p>\n<p><em>\u2022 150 gr of fresh salmon<\/em><\/p>\n<p><em>\u2022 15 ml Spirit of Ecuador<\/em><\/p>\n<p><em>\u2022 20 gr of butter<\/em><\/p>\n<p><em><strong>Preparation:<\/strong><\/em><\/p>\n<p><em>In a frying pan hot melt the butter Brown salmon and add Spirit of Ecuador until it flamb\u00e9ed and perfume the salmon with its aromas of tropical fruit.<\/em><\/p>\n<p><em>Serve with peak of cock, mango and fried white potatoes.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u25c4Gourmet esp\u00edritu del ecuador FLAMB\u00c9 SALMON WITH SPIRIT OF ECUADOR Ingredients: \u2022 150 gr of fresh salmon \u2022 15 ml Spirit of Ecuador \u2022 20 gr<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":2074,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-980","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/pages\/980"}],"collection":[{"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/comments?post=980"}],"version-history":[{"count":4,"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/pages\/980\/revisions"}],"predecessor-version":[{"id":2175,"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/pages\/980\/revisions\/2175"}],"up":[{"embeddable":true,"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/pages\/2074"}],"wp:attachment":[{"href":"https:\/\/espiritudelecuador.com.ec\/web\/wp-json\/wp\/v2\/media?parent=980"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}