espíritu del ecuador
BLOODY MARY CIMA
• 2 1/2 oz. Cima Vodka
• 4 oz. tomato juice
• 1/2 oz. lemon juice
• 1 dash celery sauce
• 1 dash hot sauce
• 1 pinch of Worcestershire sauce
Shake the ingredients well with ice and serve on the rocks.
• 2 1/2 oz. Cima Vodka
• 4 oz. tomato juice
• 1/2 oz. lemon juice
• 1 dash celery sauce
• 1 dash hot sauce
• 1 pinch of Worcestershire sauce
Shake the ingredients well with ice and serve on the rocks.